Ginger Mojitos

The perfect refreshing summer beverage you've been looking for... ginger mojitos! They were a hit at our July 4 celebration. 

Here's how to make them: 

Boil 1 c. water, 1 c. sugar, and 1/3 c. grated ginger until sugar is dissolved. Throw in a cup or so of fresh mint leaves. Let the mixture cool to room temperature, and then strain out the ginger and mint. You will be left with a ginger-mint infused syrup. 

Then, put 1 part syrup, 1 part freshly squeezed lime juice, and 2 parts rum in a pitcher. Stir well. Add as many parts as you want of sparkling lime water (I added 4 parts). Then, add a lot of ice. Garnish with fresh mint, if desired. Enjoy! Happy Fourth! 

I'll be back soon with exciting new European adventures...