Oatmeal Cookies

These are grandma's oatmeal cookies... the best.

Ingredients

• 1 c. butter
• 1 c. brown sugar
• 1 c. sugar
• 2 beaten eggs
• 1 t. vanilla
• 1/2 c. flour
• 1 t. salt
• 1 t. soda
• 3 c. quick oats
• 1/2 c. chopped nuts (optional) 
• coconut (optional) 

Instructions

Thoroughly cream butter and sugars. Add eggs and vanilla. Beat well. Add sifted dry ingredients. Add oatmeal and nuts if using. Divide dough in half on parchment or waxed paper, and shape in rolls (long cylinders). Wrap and chill overnight and freeze. Slize 1/4 inch thick and bake on an ungreased cookie sheet in a 350 degree oven for about 10-12 minutes.